Head Chef job Calgary Alberta
Head Chef job Calgary Alberta
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Head Chef Job



Employer Name: SpiderID: 9110899
Location: Calgary, Alberta Date Posted: 11/9/2019
Wage: Category: Restaurant/Bar/Club/Food/Beverages
Job Code:

Job Description:
Head chef
Posted by 373013 Alberta Ltd. o/a Partners Pub&Grill

Job details
Location: Calgary, AB
Salary: $22.00 / hour
Vacancies: 1 Vacancy
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time40 hours / week
Start date: As soon as possible
Employment conditions: On call, Overtime, Morning, Day, Evening, Shift, Weekend, Night, Flexible hours
Employer covers the relocation costs

Job requirements
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 2 years to less than 3 years
Ability to Supervise:16-20 people
Transportation/Travel Information:
Public transportation is available
Work Conditions and Physical Capabilities:
Fast-paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling
Work Location Information: Urban area, Relocation costs covered by employer
Work Site Environment: Noisy, Hot
Personal Suitability:
Effective interpersonal skills, Excellent oral communication, Team player, Flexibility, Organized, Dependability, Reliability, Initiative
Additional Skills:
Maintain records of food costs, consumption, sales and inventory, Analyze operating costs and other data, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or intolerances
Ranks of Chefs: Executive chef, Head chef, Sous-chef
Cuisine Specialties: French, Greek, Italian cuisine, Mexican, European, Vegetarian, International, Mediterranean cuisine
Work Setting: Restaurant, Bar
Executive Chefs Specific Skills:
Arrange for equipment purchases and repairs, Plan menus and ensure food meets quality standards, Supervise activities of sous-chefs, specialist chefs, chefs and cooks, Recruit and hire staff, Consult with clients regarding weddings, banquets and specialty functions, Plan and direct food preparation and cooking activities of several restaurants, Estimate food requirements and food and labour costs.

How to apply
By email:
partnersresumes1@gmail.com
By mail:
7740 18th ST SE
Calgary, AB
T2C 2N5

Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.


Contact Information:
Contact Name: 373013 Alberta Ltd. o/a Partners Pub&Grill Company Type:
Company:
City: Calgary
State: Alberta
Zip:

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