Cook, Ethnic Foods (NOC 6322) - Japanese & Korean cuisine job Halifax Nova Scoti
Cook, Ethnic Foods (NOC 6322) - Japanese & Korean cuisine job Halifax Nova Scoti
My Spider Scam Awareness Contacting Us F. A. Q.
Job Seekers
Search Jobs
Browse Jobs
Post a Resume
Job Alerts
Search Resumes
Browse Resumes
Post a Job

Cook, Ethnic Foods (NOC 6322) - Japanese & Korean cuisine Job

Employer Name: Buta Ramen Inc o/a Buta Ramen SpiderID: 8928436
Location: Halifax, Nova Scotia Date Posted: 9/9/2019
Wage: $12.50 per hour Category: Restaurant/Bar/Club/Food/Beverages
Job Code:
Number Of Openings: 2

Job Description:

Buta Ramen Inc o/a Buta Ramen is looking for a Cook, Ethnic foods (permanent / full time position).
 Job title: Cook, Ethnic Foods (NOC 6322) - Japanese & Korean cuisine
 Terms of employment: Permanent & Full time Position
 Location: 5190 Morris St., Halifax, NS B3J 1B3
 Vacancy: 2

Key Duties and Responsibilities:
 Oversee the kitchen operations
 Season and cook food according to recipes or personal judgment and experience
 Supervise and coordinate work activities and schedules of kitchen staff engaged in food preparation
 Prepare and cook complete meals or individual dishes and foods, which include sauces, soups, vegetables, meats, poultry and/or fishes
 Prepare dishes for customers with food allergies or intolerance
 May plan menus and determine food portions
 Place purchase orders and/or requisitions for procuring necessary, food ingredients, supplies, etc.
 Maintain inventory and records of food ingredients, supplies and equipment
 Estimate expected food consumption and requirement
 Check the quality of raw and cooked products
 Check the quantity and quality of received products
 Weigh, measure and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment
 Inspect kitchen and food service areas
 Maintain sanitation, health, and safety standards in work areas
 Train kitchen staff in preparation, cooking and handling of food

Academic, Training and Experience Qualifications
 Secondary school graduation certificate required
 Several years of previous experience in commercial cooking industry required

Work conditions and physical capabilities
 Fast paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Combination of sitting, standing and walking, Standing for extended period of time, Attention to details, bending, couching, kneeling

Work Site Environment
 Wet/damp, Noisy, Odors, Hot

 Salary: $12.50 per hour for 40 hours a week at 52 weeks a year

Flexible Working Hours
 Day, Afternoon, Evening, Night, Weekends

 Vacation pay: 4% remuneration of total gross salary

Please send your resume at

** Buta Ramen Inc o/a Buta Ramen hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority **

Job Criteria:
Start Date: ASAP
Position Type: Full-Time Permanent
Years of Experience Required:
Education Required: High School
Overnight Travel:
Vacation Time:

Contact Information:
Contact Name: Francis Yoon Company Type:
City: Halifax
State: Nova Scotia

Send ad to a friend
Report a Problem


© 2020 Job Spider
Privacy Policy | CC Marketing Sites | Site Map | Links